Ingredients: 1 1/2 cups flour 1 tsp baking powder 1/2 tsp salt 1/2 tsp sugar 2/3 cup dashi (Japanese soup stock) or water 2 eggs 2 cups finely shredded cabbage 1/4 cup thinly sliced scallions 1/4 cup chopped shrimp or squid (optional)
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Tokyo is a culinary paradise, and its street food scene is no exception. From savory snacks to sweet treats, Tokyo’s streets are filled with vendors selling mouthwatering delights that reflect the city’s diverse food culture. One of the most popular street foods
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Tokyo is a paradise for foodies, with a rich and varied culinary scene that offers something for everyone. From classic sushi and ramen to more exotic offerings like yakitori and takoyaki, Tokyo’s food culture is a feast for the senses. The city
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